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Post by Ogar on Jun 5, 2004 1:13:23 GMT -5
Meatloaf: 1 head garlic Nonstick cooking spray 2 tablesthingys olive oil 1 medium onion, chopped 2 ribs celery, chopped 1 apple, peeled, cored, and chopped 2 pounds ground turkey breast 2 tablesthingys chopped fresh sage leaves 1 teasthingy chopped fresh thyme leaves 1 cup cornbread stuffing cubes 1 cup low-fat plain yogurt 2 egg whites 1 tablesthingy kosher salt Freshly ground black pepper
To make the meatloaf: Preheat the oven to 350 degrees F. Spray the ring mold pan with the nonstick cooking spray, set aside. Slice off the top 1/3 of the head of garlic. Place on a piece of aluminum foil and spray lightly with cooking spray. Place in the oven and roast for 45 minutes.
While the garlic is in the oven, start the meatloaf: Heat the oil in a large skillet over medium heat. Add the onions, celery, and apples, cook until softened, about 5 minutes, stirring occasionally. Transfer the vegetables to a large bowl. Add the remaining meatloaf ingredients and mix well. Place the meatloaf mixture in the prepared ring mold. Bake until cooked through, about 30 minutes.
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Post by BlownSC on Jun 6, 2004 16:14:42 GMT -5
Looks good...copied and pasted....
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